1. Chole Batura

Chole Batura is a type of dish which you can eat either at breakfast, lunch or at dinner also. It is mostly eaten by Indians in India only. Baturas are deep fried round Indian bread made of white flour. Chole is the side dish prepared with chickpeas.

2. Masala Dosa

Masala dosa is one of the famous dishes which the Indians like most and are always ready to eat during any weather, occasions, wedding or even at home also. It is a form of thin pancake prepared with the batter which is fermented overnight. The batter is made of rice and white lentil. It is severed with potatoes, chutney, and sambar.

3. SAMOSA

Samosa is a type of snack which is served mostly when some guest came to the home. It is the famous snacks of every Indian especially liked by children. It is a deep fried snack prepared by rolling the dough of white flour and then filling it with the mixture made of potatoes, green peas, garam masala, onions, chili powder, fennel, and salt.

4. DAM ALOO

Dum Aloo is a dish prepared in the region or state of Jammu and Kashmir, India. It is a side dish prepared with the so-called baby aloos which are simmered in the gravy prepared with tomatoes, onions, and variety of spices. If you love curries, you’ll love the dum aloo.

5. BIRYANI

Biryani is a meal/dish which is eaten in breakfast, lunch evening snack or dinner. Biryani takes many forms and can be vegetarian or non-vegetarian. It is a rice preparation served with raita.